Potato-potahto, tomato-tomahto, it’s not the same thing! Or is it? Two similar dishes may not be as similar as you think, so take a closer look at the ingredients, preparation, uses, and more, and get the answer to the question of which is better!
ByLaura Bais
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Healing is an intimate and personal journey that often transcends the boundaries of medical facilities and touchpoints with healthcare professionals. It’s about nurturing the self, cultivating a positive environment,…
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Mr. Black and Kahlua are both under the same category, but still, I often wonder which to have. As similar as they might appear, there are some fundamental differences…
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I don’t know about you, but I am a huge fan of Irish cream! Whether it is the famous Baileys or another one just as delicious but less well-known,…
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In the realm of Irish liqueurs, countless brands are offering these drinks, and you need more information to avoid stumbling upon some that give the drink a bad name….
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When it comes to cooking and alcohol, my favorite drinks are those you can cook with! This time, I decided to dive deeply into Kirkland Irish Cream and Baileys…
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I am not a very big alcohol fan, but I like dipping my toes in the world of liqueur every once in a while, and when I do, I…
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If you have a sweet tooth and don’t mind getting a little fuzzy, Crème de cacao and Kahlua might be the perfect drinks for you. I am not a…
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The holiday season isn’t just about the turkey but the ham, too. As a huge fan of Thanksgiving and Christmas and the whole winter holiday euphoria, I always seek…
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A few days ago, I went to the farmer’s market and I saw sugar snap peas and instantly went down memory lane when I was little and had them…
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It’s that time of the year again, and all I have on my mind is turkey and ham, and I bet I’m not the only one! Which ham you…
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When it comes to ham, it is either the best or nothing. I may take the importance of ham too seriously, but it is definitely a significant decision since…
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Nothing says Christmas like a juicy turkey or a ham. The holidays wouldn’t be so magical without these delicious meats, so no holiday gathering is complete without one of…
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Ground turkey is the healthy sibling of ground beef or ground pork. Although many people are skeptical about it, it may not be as satisfying; I am here to…
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I consider turkey breast the best substitute for a whole turkey. When I don’t have time or energy to make an entire turkey, I always resort to the next…
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It is very difficult to compare two excellent brands like Jennie-O and Foster Farms, and even more difficult when the product under comparison is turkey. Still, I thought it…
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With turkey season around the corner, knowing your options and what each of them offers is a very useful piece of information. I love the winter holidays, and I…
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One of my favorite things to write about is the differences between sweet delights, mainly because to write about them, I must try them, which is the best part!…
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Thai curries are some of my favorite dishes, with their creamy coconut-based sauces and flavorful blend of spices. Two of the most popular types are panang curry and green…
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In many of my family gatherings, empanadas and enchiladas have been the stars of the show. Although they share some similarities, these two Mexican delicacies are not that easy…
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A few friends of mine wanted to learn to make desserts, so they asked me to help them, and we made it a group lesson. What caught my attention…
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Curtido and sauerkraut are often part of my winter meals, and I genuinely enjoy making them. I love pairing them up with a fatty roast for my loved ones, but…
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I like to call pepperoni the younger sibling of salami since salami served as an inspiration for the birth of pepperoni. So, as long as the meat is delicious,…
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Peppercorn ranch and regular ranch sauce are always on my menu when I prepare fried treats for my guests. Personally, I love them both, and it makes no difference to…
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Both decadently delicious, sweet, buttery, and rich, walnut pie and pecan pie will always hold a special place on my dessert menu. Honestly, I love them both, and the decision to…
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Shepherd’s pie and pot pie are among my favorites during the cold winter days. Both have a comforting effect on me, and I just love having them on my…
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There are days when everything goes your way and days when you need chocolate! As a sucker for a good dessert, especially a chocolatey one, I am open to try…
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On the surface, curtido and kimchi seem quite similar – spicy, pickled vegetables popular in certain cultures. But after diving in and decoding the distinctions between these fermented favorites,…
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As someone who loves cooking and experimenting in the kitchen, I’ve always wondered about the difference between tomato sauce and ketchup. I happened to overhear a restaurant conversation where the…
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Have you ever wondered if empanadas and meat pies are the same? This question has long intrigued me as someone who loves to cook and sample different cuisines worldwide….
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As a Tex and Mex enthusiast, I am always eager to try new recipes, experiment with existing ones, and, of course, dig deep and understand the differences between seemingly similar dishes….
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If you ask me, both Red Gold Ketchup and Heinz are excellent — I couldn’t pick a favorite. Still, me liking both equally doesn’t mean that they are the same, as…
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As a sucker for making and eating baked goods, Bisquick and flour are my kitchen BFFs. Considering that both ingredients are excellent for turning a kitchen into a bakery,…
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Have you ever wondered about the difference between Picaditas and Sopes? As a lifelong fan of Mexican cuisine, I always thought they were pretty much the same. Thick corn…
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When it comes to traditional Mexican cuisine, tamales and enchiladas are two of my all-time favorite dishes. There’s just something comforting about their flavors, aromas, and textures that instantly…
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Gringa and quesadilla are both Latin delicacies that I love making as much as I love eating. Similar in appearance, they are often mistaken for the same thing, even…
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As a food enthusiast, I love exploring different cuisines and their signature dishes. Persian cuisine is definitely close to the top of my list, with its vibrant flavors, fresh…
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Food is one of my biggest passions in life. I love trying new recipes, tasting exotic flavors, and learning about different culinary traditions. As a lifelong fan of Mexican…
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HoneyBaked turkeys are often a part of my turkey dinners, whether for Thanksgiving, Christmas, or when I just want to do a festive gathering for no reason. In addition to…
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Shady Brook Farms and Butterball are both high-quality turkey brands, which is important to know when it comes to choosing the right one in the sea of different turkeys….
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Sausages have a long history and worldwide popularity. Mettwurst and bratwurst, originating from Germany, are some of my favorites. And, just because they’re from Germany, doesn’t mean they’re the…
ByLaura Bais
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As a lifelong pizza enthusiast, I am always excited to see Domino’s introduce some new sauce options. Their Hearty Marinara and Robust Tomato sauces caught my eye, so I decided to determine how different…
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While porridge, oatmeal, and grits are all similar hot cereals, they do differ in ingredients, preparation, taste, and nutrition. I often have these for breakfast, but the reason I…
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Since Dijon and French mustard have very similar origins, i.e., they are both French; many mistake them for the same product. Well, they’re not. I take the differences between mustard kinds…
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Whether to buy a fresh or frozen turkey for Thanksgiving is a decision for which you must consider several factors. When I decide which one to buy for my…
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For me, there’s nothing quite like that spicy, zesty kick of mustard to liven up a sandwich or pretzel. As a condiment connoisseur, I’ve explored many varieties of mustard over the…
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Mustard is one of my favorite condiments. There are so many varieties out there, but two of the most popular types are English and Dijon mustards. While they may seem…
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I’ve always been a mustard fanatic. But not just any mustard — I’m talking about the good stuff, the kind with visible mustard seeds that deliver a burst of spicy flavor…
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I’ve always been a mustard lover. Give me a soft pretzel or a bratwurst, and I’ll slather it in mustard without thinking twice. But when I’m standing in front of the…
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Have you ever wondered about the difference between English mustard and yellow mustard? As someone who loves everything spicy and tangy, mustard is one of my favorite condiments. I used…
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The difference between whole grain mustard and mustard seed isn’t something people usually think about, but it’s there, and it’s pretty substantial. The other day I had a discussion…
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When mustard comes to mind, you probably don’t think a lot before having it on your table, not caring whether it is Dijon or the good old yellow mustard….
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As you’ve probably noticed, I am a huge sausage fan, and I take the differences between sausages very seriously. Sausages are a very particular meat group that offers both…
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When it comes to turkey, are you team heirloom or team organic? Do you even know about the difference? The difference between these two seems to be a never-ending…
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Both Butterball and Jennie-O are well-known turkey brands specializing in the production of whole turkeys as well as turkey products. One of the hardest questions to answer is which…
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As someone who loves to cook and experiment in the kitchen, I’m always looking for new ingredients to spice up my meals. Mustard is a staple condiment for me, but I’ve…
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Dijon is the most popular mustard on the planet, no doubt, but Jimmy is no less tasty at all. They are so similar in taste that only delicate palates…
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As a devoted turkey lover, I take my Thanksgiving bird very seriously. When it comes to choosing between the two major brands, Foster Farms and Butterball, the options can seem endless….
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Honeysuckle White and Butterball turkeys are two of my favorite turkey brands. They offer organic and natural turkey meat that I often have in my kitchen. As similar as…
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When it comes to turkey, Norbest and Butterball are the two heavyweights that dominate the market. Over the years, many families have gone back and forth between them, debating their…
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Butterball and Popeyes turkeys are both juicy, delicious, and partially cooked. You get them both partially processed, i.e., Butterball brined and Popeyes seasoned with Cajun seasoning. I love them…
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With their creamy yellow flesh and velvety skins, German Butterball and Yukon Gold are just irresistible. Even though I know that I really can’t go wrong with either of…
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Mustard is probably the oldest condiment in the world, originating from ancient Rome. Nowadays, the two are popular everywhere because they can blend into numerous meals. I like using…
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I’m always taken aback when it’s time to choose the turkey for a big dinner, as there are so many brands and varieties on the market. This is a…
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Ham is the uncrowned queen of festive tables, always being no less than the centerpiece. In my family, there is a tradition of serving ham at every big gathering…
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If you frequently cook rice-based dishes, chances are you’ve noticed the similarities between Arborio and sushi rice. They both have short to medium-sized grains that look rather stubby. But…
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Most manufacturers nowadays typically formulate their diet and zero-sugar drinks to taste as close to the original product as possible. But how does that work if you’re a fan…
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Andouille and kielbasa are similar enough in appearance to be confused with one another. Still, I like to use them for specific dishes because each adds its own unique…
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Thanksgiving is just around the corner, and if you’re like most people, you’re probably already thinking about what kind of turkey you’ll serve. While there are plenty of options…
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If you’ve ever come across the terms ‘bearnaise’ and ‘bordelaise,’ you might have rightly assumed that both are sauces used for French cuisine. My French friend once told me that sauces…
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If you like Asian cuisine, you have probably heard of natto and tempeh. Still, people rarely know what they actually are. Both made of soy, both delicious, very versatile,…
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Andouille and linguica are both sausages that can make my mouth water just by looking at them, but they are quite different with their respective sets of fans. As…
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Deli meats are a big deal in Italy, so it’s no surprise that two of the best ones come from there – mortadella and capicola. For me, nothing compares…
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Have you ever wondered which sauce is better to accompany your favorite steak, chicken, vegetables, or fish: au poivre or béarnaise? Lately, I’m into comparing all the sauces I didn’t know…
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We all know that salami is made from cured meat, but it can be confusing to see a label that says “Uncured.” If salami is typically cured, then how…
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Italians take their deli meat very seriously, so it’s no surprise that you’ll taste the best cuts there. I got to experience it first-hand on my recent trip to…
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Hershey’s is one of the major chocolate producers around the US, but also across the world. Their most sold products are the Kisses and Milk Chocolate bars. However, some…
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Taking a bite from a thinly-sliced cured meat is always delightful, but identifying them can be challenging. Unless you’ve seen where the slice came from, chances are each piece…
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What’s more satisfying than a delicious steak with the perfect sauce? Or a juicy chicken breast with the right glaze? For me, the answer is not much — a…
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The best sandwich, pizza, or charcuterie board always has some kind of salami included. This is why I always insist on including at least one kind of salami. Still,…
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Have you ever had a sambusa or samosa and wondered what the difference is? If so, you’re not alone — for a long time I thought they were the…
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Capicola and salami are beloved deli meats you have probably already enjoyed. Before writing this, I knew they were different, but I wasn’t sure how. Even though knowing the…
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Mortadella and salami have been around for centuries, but what do you actually know about them besides their obvious differences? With their cured meats, fresh herbs, and spices, they…
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As someone who loves both pastrami and salami, I know the importance of knowing the differences between them. Now, don’t get me wrong, you will definitely enjoy them, but…
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Have you ever been asked which cake you would choose between Red Velvet and Black Forest? I remember being stuck in this delicious dilemma before! Even though it’s a…
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There’s no dish that heavy cream or sour cream cannot improve, but you have to know where to add each so they can do their job properly. Since I…
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As you surely know, Asian cooking boasts a wide range of ingredients. Some of them may seem interchangeable, but they actually aren’t, which sometimes confuses me. The two I’ve been exploring…
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At the beginning of my search for new flavor combinations, one of the most common mistakes I made was to use lemon balm instead of lemongrass. Though these two…
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Have you ever been at a loss when someone asks you to choose between muffuletta and tapenade? It’s understandable – they are both delicious meals with a modest Mediterranean…
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For me, nothing in life is as comforting as a heaping plate of giardiniera or a layer-packed muffuletta. Both are signature Italian dishes, but they have fundamental differences –…
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As a huge rice lover, the type of rice makes a very big difference for me when it comes to making a rice-based dish. You don’t have to be…
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I am a sucker for seafood, and I love experimenting and trying seafood dishes from different cuisines. Therefore, I know how significant it is to know the differences between…
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If you’ve ever wondered which to use, Monterey Jack or Cheddar cheese, you’ve been in the same pickle as me. And so, you’ve probably chosen Cheddar as the more…
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If you fancy cheesy, melty, and crispy snacks, cheese curds and mozzarella sticks are top-notch options. Known as squeaky cheese – curds are a dairy product, not cheese, but…
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As someone who loves Chinese-American cuisine, I can say that Kung Pao and Mongolian beef are two of my favorite dishes. Both are made with tender beef cooked in…
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Ever since I was a kid, rice has been a staple in my home: steamed, fried, in stews, in soups – you name it! I’d never really stopped to think about…
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There’s no shortage of chicken-based Chinese-style dishes, especially when visiting a Chinese restaurant. And even though they have grand names such as Princess Chicken or General Tso’s Chicken, their…
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Rice is one of the staples of Asian cuisine, and it comes in many different varieties. Two of the most popular types are Salrose rice and Sushi rice, but there…
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Corned beef is a staple of any St. Patrick’s dinner. It is a long-standing tradition to serve this tender meat with cabbage, and even though you can find this…
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You probably know General Tso sauce as a staple ingredient to General Tso chicken and Teriyaki sauce from teriyaki tuna. You may even mistake one for the other because…
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When you think about Argentinian food, what comes to mind? Steaks? Empanadas? Wine? Ok, so we have a few things in common. But have you ever heard of fugazzeta…
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Pizza and I go way back. It’s been my household’s classic go-to dinner, lunch, or even breakfast since childhood. But just when I thought I knew all there was…
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Even though you probably don’t stay awake at night wondering about the differences between Szechuan chicken and General Tso, you could definitely benefit from knowing everything about them. Before…
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Mongolian chicken and Hunan chicken are two popular Chinese dishes that have made their way to many hearts worldwide, including mine. Even though the main ingredient in both dishes…
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Hunan chicken and orange chicken are excellent dishes, popular in restaurants as well as home kitchens. Although they are original dishes, my friends often mistake them for one another,…
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Among so many versions, two Chinese dishes, in particular, tend to catch my eye – especially when they appear on the same menu: General Tso chicken and Ta Chien chicken….
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If you’ve ever wondered about the differences between General Tso and Governor’s chicken, you’re not alone. It is no secret that these two dishes have gained tremendous popularity in Chinese restaurants…
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Asian cuisine has many delicious dishes, but few are as beloved as Hunan and Kung Pao beef. Both stir-fried meals originated in China and have become popular worldwide – but people…
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Walking into a Chinese restaurant, a wide array of dishes can be overwhelming. Ask for empress chicken, and you’ll get something entirely different than if you asked for orange…
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In the world of Chinese takeout, there are two undisputed heroes: Hunan chicken and Kung Pao chicken. It may seem like these two dishes have more in common than not since…
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As any Chinese food fanatic knows, the world of Chinese takeaway is a vast and delicious one. But the two dishes that stand out are Hunan chicken and General Tso. These…
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Oyster-flavored sauce and oyster sauce taste very similar, but they are, in fact, quite different. One is made with real oysters, and the other contains oyster extracts and other…
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I’m sure you use both pie pans and cake pans in your kitchen, just like me. How could we not? They are necessary kitchen tools for baking desserts, and…
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Kebabs are one of the best fast-food meals there are, hands up! They both have their roots in Turkish cuisine and specific taste. Their taste is not even similar,…
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As much as I love pizza, mixing things up and trying something new from time to time is nice. Lahmacun, a Turkish dish that is also known as Turkish…
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Yesterday, my sister and I had an argument because we couldn’t agree on whether to eat apple pie or apple strudel at that moment. She claimed that it was…
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As a lover of Middle Eastern cuisine, I’ve always been fascinated by the various ingredients used in this cooking style. From sumac to za’atar, there are so many fascinating…
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As your trusted guide to Turkish cuisine, I’m here to help you navigate the ever-changing landscape of delicious traditional dishes. Today, we’re looking at two beloved snacks: lahmacun and…
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Both delicious and easy to make, pigs in a blanket and corndogs are two of the most popular snack foods, especially at carnivals and fairs. However, you can prepare…
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Pide and pizza are Mediterranean-induced savory pastries, with pretty much the same crust. They are both crunchy, cheesy, and trés delicious. If you’re bored of good old pizza, try…
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Have you ever been to a restaurant and had trouble deciding between Black Forest and German chocolate cake? I have. Last weekend, this is just the dilemma I was…
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Ah, sauces: the unheralded heroes of the culinary world. A good dressing can take a dish from meh to marvelous, and a great one can turn it into an addictively…
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Are you a condiment connoisseur? Do you get excited about seeing a Kewpie mayo or Yum Yum sauce bottle? If so, you’re in luck! I really admire the people…
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I’m always on the lookout for delicious toppings and sauces to add flavor to my meals, and the two that have caught my attention lately — spicy mayo and yum yum…
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Just the other day, I was in the kitchen happily working on my demi-glace. The dish I was making it for paired perfectly with it, even though it was…
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For many, Kentucky Fried Chicken is the undeniable king of fried chicken. With its melt-in-your-mouth breading seasoned with just enough pepper to wake up your taste buds, KFC no…
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Chinese food has been one of my favorite types of cuisine since I can remember. I love trying new dishes, but I’ve recently noticed that many people get confused about…
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America loves fried chicken, so it’s no surprise that several establishments vie for the coveted “favorite” spot. And we all know that everyone has their favorite — some of…
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For those who regularly order pizza from Domino’s, I feel for you because I know the struggles of deciding which pizza size to get. Should I listen to my…
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Both Carolans and Baileys are exquisite Irish cream beverages mainly used as cocktail mixing ingredients. Since they belong to the same category, they are bound to share some similarities….
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In the seemingly sweet and delicious world of candy treats, competition is fierce. Everyone has their personal favorites and justifications behind their choice. Two names that I have heard…
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Snickers and Twix are widely popular chocolate bars, and they are adored around the whole world. Just the other day, I was looking at their package labels and saw…
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Chocolate and coconut is a delightful combination that appeals to so many people. Different candy manufacturers have come up with versions of this classic formula. After trying many of…
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There’s probably nothing more nostalgic than biting into a sweet treat from Hostess. Hostess makes lots of products similar to each other, two of those being Hostess Cupcakes and…
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Ring Dings and Ding Dongs are round chocolate hand cakes with cream inside. As a true chocolate lover, these two small cakes dipped in chocolate are a dream come…
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Anyone who’s ever ordered anything from Domino’s knows that the pizza giant offers two types of white sauces: Garlic Parmesan and Alfredo sauce. I have a friend who always…
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Although they may seem similar, white wine and balsamic vinegar are different. I use both white wine vinegar and wine balsamic vinegar for many purposes in the kitchen, from…
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When it comes to Oreos, all varieties are irresistible. Whether you have Blackpink Oreos, Rainbow Oreos, or whichever kind, they are all delicious. However, The Most Oreo and the…
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Popular worldwide, these three fruits have found a permanent place in many households. However, the three are entirely different fruits, offering different benefits and nutritional values. Due to their…
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Looking at a recipe for a carrot cake and spice cake might confuse you if you’re not used to it. After all, there are only a few key differences…
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Both Havarti and Swiss are superb kinds of cheese. Until I tried them I really couldn’t tell the difference. And good thing I did try them because, even though…
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Havarti and Muenster are both very delicious types of cheese, and I often use them to substitute for one another. However, they are two different kinds of cheese bearing…
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Red velvet and chocolate cakes are both on my list of favorites, but lately I’ve been thinking: why do I choose one over the other? What is so special…
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Fresh and packed with vitamins and flavors that make you feel like it’s summer, even on the coldest winter days, Greek and Mediterranean salads are amazing additions to any…
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Curing and drying meats to preserve them has been a centuries-old tradition, and salami is no different. My grandma used to tell me stories about the meat-curing process —…
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Delicious, refreshing, and wonderfully versatile, Greek and Caesar salads are always a welcomed addition to many meals. I often have them as a meal for themselves for lunch or…
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Both delicious and versatile, Greek and Italian dressings are very famous and frequently used in restaurants and people’s households. Moreover, the recipes call for everyday ingredients you probably have…
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Stew season starts the moment temperatures drop. Beans have so many varieties and alternatives to pick out. When the recipe says to add white beans, you’ll realize that is…
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Have you ever tried to tell roman and pinto beans apart? Characterized by their speckled appearance before cooking, both lose those marks after you cook them. So what are…
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Diet culture once more struck the world with the popularization of healthy bread. Not long ago, you could rarely find bread without flour or with loads of seeds. Now,…
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During holidays time, ham becomes an inevitable part of everyone’s table. Aromatized ham is a holiday tradition. You will want to impress your guests, but there are so many…
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Gyoza and dumplings are both Asian pastry delicacies and very similar to each other. However, they differ in certain aspects, which makes them two separate dishes. So what are…
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Cream of Wheat has been a breakfast staple for years. For the most part, the name gives you an idea of what’s in it: cream (by milk) and wheat….
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Many times seen as the same, navy and pinto beans are two different types of legumes you should include in your daily diet. Brownish when cooked (pinto beans are…
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Tater tots and hash browns are both American potato fast food delicacies that are traditionally served as breakfast or snacks. Many mix them up because they tend to appear…
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Empanadas and sopapillas have so many similarities that you may think they are the same. Still, there are a few things that make a big difference. So, what are…
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Seasonal beverages add to the coziness of the festive season, especially when served warm. They encapsulate the flavors of the holidays, provide warmth from winter weather, and help people…
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Alfredo sauce and white pizza sauce share many of their features, which is to be expected since they share some of their base ingredients. Although many don’t consider the…
ByLaura Bais
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Havarti and Provolone are similar but also have some significant differences. Both are white and have a similar taste, but the way they’re made and what they’re used for…
ByLaura Bais
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Havarti and Gouda are two popular types of cheese that are great for snacking alone, with crackers or pieces of bread, but also melted into sandwiches or pizzas! You…
ByLaura Bais
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Pb2 and Pbfit are two very similar products but aren’t identical. Deciding which one to take depends on the purpose you are taking it for. Both are intended for…
ByLaura Bais
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From coconut water to coconut oil and milk to coconut cream, we can use many coconut-based products instead of actual fruit. But do you know the difference between those…
ByLaura Bais
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Blintz and blini are tasty delights, very similar but still different enough to be separate desserts. In addition to “the European version of pancakes,” there are many other things…
ByLaura Bais
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Crepes and blintz are very similar desserts; both are tasty, highly versatile, fit for a number of occasions, and gentle and light as air. However, one is French, and…
ByLaura Bais
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Both apple and pumpkin pies are very delicious treats, and what’s even more, they are astoundingly easy to make. They won’t set you back a lot, nor will they…
ByLaura Bais
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Normally described as contrasts, sweet and savory are opposite tastes food can have. Sure, food can be at the same time sweet and savory. Sugar-coated peanuts are an example…
ByLaura Bais
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Today’s topic will be two unique probiotic dairy products: kefir and Greek yogurt. Very high in macronutrients, those dairies are our great ally of the human body. However, they…
ByLaura Bais
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Ketchup and mayo are probably the best pair in the history of food. They go perfectly together in burgers, sauces, and flavor-improving combinations. The differences between ketchup and mayo…
ByLaura Bais
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Copper core vs aluminum core cookware is a topic that comes up often, and for good reason. They both have their benefits and drawbacks, which is why it’s important…
ByLaura Bais
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Bounty and Mounds dark chocolate bars look quite identical. They both come with a two-piece candy bar, and they both have a chocolate coating. You might also think they…
ByLaura Bais
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Choosing the right chocolate snack for you can be sometimes difficult because there are so many choices, but also many of them are so similar to one another. That…
ByLaura Bais
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Pork or beef – is a frequent choice that many people have to face whenever they are shopping in the meat aisle. Both are super popular and can be…
ByLaura Bais
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CookUnity and Factor Meals are food delivery services that prepare premade meals made by professional chefs with organic ingredients. Both are known for their quality and practicality. CookUnity and…
ByLaura Bais
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Bouillon and soup are two delicacies that are beloved by many and frequent visitors to many tables. Whether you attend a formal dinner or lunch or are curled under…
ByLaura Bais
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Among all the beverages, two types are not that healthy but are very loved and favored by almost all generations: sweet tea and soda. Considering all the campaigns done…
ByLaura Bais
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When considering the many foods of the world, trying to determine what is the best or healthiest overall is no easy task. First, you have issues with how you…
ByLaura Bais
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Two of the most common types of sauces you will hear people use are marinara sauce and pasta sauce, especially in Italian cuisine. Both incorporate tomatoes as their main…
ByLaura Bais
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Both superb types of cheese, holding their places in many kitchens, ricotta and cream cheese are the most common soft cheeses on the market. They are used for many…
ByLaura Bais
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One of purely Indian origin and the other Indian-appropriated, Vindaloo and Curry have grown to become known worldwide as playful, colorful, and spicy delights. Even though one is a…
ByLaura Bais
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Intense, flavorful, strong, and impactful, nutmeg and cinnamon are two of the most versatile spices, with a wide range of applications, especially in sweets, puddings, warm drinks, and alcoholic…
ByLaura Bais
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Best known for chicken masala and curry chicken, masala and curry are cooking styles that result in an amazing flavor of the dish cooked in curry or masala style….
ByLaura Bais
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A salad fork and a dinner fork are the most used cutlery in the kitchen and share many similarities. They tend to be similar in size and shape and…
ByLaura Bais
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Chipotle salad is an incredibly flavorful dish containing lots of greens and chicken. It is called Chipotle because it contains Chipotle peppers, which are smoke-dried ripe jalapeno peppers used…
ByLaura Bais
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From just reading a basic description, paella and jambalaya seem very similar. They are both one-pot or one-pan dishes with rice, meat, and various vegetables. But does that mean…
ByLaura Bais
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Chess pie and sugar cream have become the signature desserts during the holiday season. Since they are so easy to make, they have secured their places in many households…
ByLaura Bais
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Both piadina and pizza are dishes originating in Italian cuisine and have since become popular in other parts of the world. They both utilize a type of flatbread, on…
ByLaura Bais
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Risotto and paella are both rice-based dishes that often include other flavor-giving ingredients, such as meaty toppings, seafood, or broth. One is Spanish, and the other is Italian, and…
ByLaura Bais
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The microwave and the steam oven are kitchen appliances that have made a big difference in my cooking. They are both valuable members here in my kitchen and because…
ByLaura Bais
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Both delicious and satisfying, widely applied in many recipes, and cold appetizer combinations, speck and pancetta are perhaps the best choices to make if you want to enjoy rusticity…
ByLaura Bais
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Beloved by many and known worldwide, speck and prosciutto have become synonymous with elegance. Many cannot differentiate between these two delicacies, and justifiably so, they are indeed very similar….
ByLaura Bais
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Many regard Papadia and pizza as the same thing. Even though you won’t be entirely wrong to find them similar, you would be wrong to call them the same….
ByLaura Bais
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It is undisputed that American fast food is the most popular worldwide. We all know and love the popular fast-food restaurants such as McDonald’s and Burger King, so it…
ByLaura Bais
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Frappuccino, cappuccino, and latte are all very delicious and similar in taste. Despite their similarities, they all contain milk and foam but aren’t the same beverages. So, what are…
ByLaura Bais
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Coffee or espresso can come in so many different forms. Latte, macchiato, cortado, cappuccino, flat white, frappe, Americano, ristretto, lungo, and so many more. And it can be hard…
ByLaura Bais
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Smoothies and milkshakes – two beverages that are ideal for cooling down during the scorching heat of summer or after a hard session at the gym. They come in…
ByLaura Bais
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When it comes to buying meat, there are so many different options to choose from. Chicken breast and pork tenderloin are two of the most popular choices for lean…
ByLaura Bais
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Given that more than two-thirds of the world consists of water, it is unsurprising just how massive and diverse the culinary world of seafood is. And the most common…
ByLaura Bais
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When you look up dessert recipes, you will often notice that different recipes use different dairy products. Some call for sour cream, some specify whipping cream, light cream, clotted…
ByLaura Bais
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Table cream and condensed milk are two ever present in a dairy section at any department store. And you will find different recipes where one is used as a…
ByLaura Bais
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Both refreshing, fun, colorful, and incredibly easy to make, slush and smoothie are by far not the same thing. One is icy, playful, and grainy, and the other is…
ByLaura Bais
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If you are familiar with Mexican cuisine to any extent, chances are you have heard of a quesadilla. But a less well-known dish is Papadia. Now, from a distance,…
ByLaura Bais
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The world of bread is diverse and sometimes a bit confusing. Various cuisines around the world make slight variations on the same basic formula and call it by different…
ByLaura Bais
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Papadia and Calzone are often mistaken one for the other as they contain many similar features, such as the taste of Italian pizza. However, there are some significant differences…
ByLaura Bais
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Horchata is the common name for several plant-based drinks. Different regions of the world have their own methods of preparation, which has led to many variations of horchata. Three…
ByLaura Bais
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Prawn, shrimp, and crawfish belong to the same family of marine animals- crustaceans. Being that they look similar, they are often mixed up while, in fact, they are quite…
ByLaura Bais
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When you go to buy cream, you will notice many names for it – light cream, heavy cream, whipping cream, sour cream, double cream, etc. Among these variations, we…
ByLaura Bais
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When you think of boxed cakes, you most likely imagine one of Duncan Hines or Betty Crocker’s many products. They are the go-to option for quick and easy boxed…
ByLaura Bais
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Tempered or untempered, chocolate cannot under any circumstances taste bad. However, tempering is a technique used to modify the chocolate’s texture and consistency. Although same at first glance, tempered…
ByLaura Bais
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Although many consider empanadas to be another name for calzone, these two are actually two different things. However, this misconception isn’t unfounded, as they are very similar. Still, despite…
ByLaura Bais
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Both delicious and very similar, calzone and panzerotti aren’t the same thing. Although the differences between them are very subtle, they are still big enough to separate these two…
ByLaura Bais
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Both are based on the same principle-whipped cream rolled into a layer of cake and chocolate; Swiss Roll and HoHos are two pretty similar but distinctive chocolate logs. Still,…
ByLaura Bais
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Teriyaki and Worcestershire sauce share many similarities on the surface. This might make it confusing to choose between the two because do you know if they share any similar…
ByLaura Bais
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In the vast and diverse world of seafood, things can often get a bit confusing. You can easily mistake one species of water dweller with another. One such example…
ByLaura Bais
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Both refreshing and energizing, Mello Yello and Mountain Dew can do a great job on a hot summer day or if you want a little summer during the winter….
ByLaura Bais
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Little Debbie and Hostess are two well-known American brands that have marked America’s sweets and chocolate industry. These two brands have grown and developed throughout the years, and now,…
ByLaura Bais
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When learning about traditional Japanese cooking, you will invariably come across various terms; hibachi and teriyaki are two more common ones when talking about local cuisine. Both indicate certain…
ByLaura Bais
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Despite their similar appearances and sharing some of the flavor-giving elements, Horchata and eggnog are two entirely different drinks. Both are delicious and refreshing, but they cannot substitute for…
ByLaura Bais
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Both sweet and highly flavorful beverages, Horchata and Coquito, will undoubtedly leave a strong impression on you. They have similar appearance and consistency, and they both taste heavenly, but…
ByLaura Bais
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With summertime fast approaching, the demand for soda is going to skyrocket, especially orange-flavored ones. Stores everywhere are going to stockpile supplies – Fanta, Sunkist, and Crush being some…
ByLaura Bais
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Pillsbury is a brand that produces frostings of more than 12 different tastes, but it is known that nothing beats the most classic taste: vanilla. So maybe you are…
ByLaura Bais
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Moon Pies and Scooter Pies are loving words from the childhood of so many Americans. I’m sure that anyone tried these chocolate candies at least once and was surprised…
ByLaura Bais
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When reminiscing about the sweets and desserts that delighted us in childhood, two names are bound to come up – Moon Pie and whoopie pie. Perhaps you preferred one…
ByLaura Bais
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Both African and Asian cuisines have a lot to offer. These local cuisines have long-lasting traditions and have managed to retain their traditional markings. They are playful, original, colorful,…
ByLaura Bais
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Both originating in China, Hunan and Szechuan are traditional Chinese sauces that offer many variations. They have managed to spread worldwide with time, so we have them in almost…
ByLaura Bais
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Cake without frosting is like cookies without milk. Sure, the cake is perfectly edible, but the whole experience will feel incomplete. Fortunately, Betty Crocker has a diverse selection of…
ByLaura Bais
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Shepherd’s pie and Moussaka are often mixed, rich, and incredibly delicious. Considering that they have much in common, starting from the main ingredients and ending with the cooking process,…
ByLaura Bais
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No cake is ever quite complete without some icing on top. Certainly, it makes even a regular, boxed cake look glamorous and exquisite. And there exists different options to…
ByLaura Bais
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Available in every store and very easy to make at home, both curd and pudding are very commonly used and a frequent guest in many kitchens. Still, one can…
ByLaura Bais
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Two products that can be confused are green enchilada sauce and salsa verde. There are many ways to prepare them, and sometimes it isn’t easy to understand the differences….
ByLaura Bais
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Probiotics are some good bacteria invented in the 20th century, but, today, the food industry seems to have advanced one step ahead. You can find many types of yogurt,…
ByLaura Bais
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Both guacamole and salsa originated in Mexican cuisine. And they both have similar uses as a dip or as a topping on tacos and enchiladas. And with the popularity…
ByLaura Bais
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When discussing Italian cheese, two names will invariably come up – ricotta and mascarpone. Both of them are staples in Italian cuisine, used in all sorts of savory and…
ByLaura Bais
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Both guacamole and avocado dip have been present in the culinary experience for a long time now. However, the increasing trend of healthy eating has rapidly increased the popularity…
ByLaura Bais
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Although similar in taste, structure, and appearance, ricotta and crème fraiche are two different dairy products. Both are widely used and find their place in many dishes and cuisines,…
ByLaura Bais
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Lemon tart or lemon meringue pie? Some people may think they are the same, and some just cannot tell the difference or mistake them with each other. Well, they…
ByLaura Bais
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Curd and custard are two entirely different products that can be used for the same purposes, for example in a dessert. Whether combined or on their own, both can…
ByLaura Bais
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A knife is inarguably the most used cutlery in the kitchen and every chef’s best friend. Using the right knife for the right job will help you make perfect…
ByLaura Bais
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Crème fraiche and heavy cream are both dairy products commonly used worldwide. They have multiple purposes and are a treasured addition, like sauces, in many dishes. Still, they have…
ByLaura Bais
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The massive family of dairies nowadays is increasing more and more, and sometimes the usage of some products can confuse consumers. One of those cases is buttermilk and whipping…
ByLaura Bais
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Coming from the same root ingredient, crème fraiche and yogurt are very similar. Both are common to find and simple enough to make. However, despite their similarities, they are…
ByLaura Bais
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Both feta and burrata are supreme kinds of cheese, each seductive in its way, but at the same time different and unique. While one is elegant, hard-to-find, and carefully…
ByLaura Bais
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Considering that crème fraiche and mascarpone have the same origin, they share some similarities. Both are rich in flavor, stimulating your taste buds, making their degustation an extraordinary experience….
ByLaura Bais
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With so many options to choose from, picking the right cheese can get surprisingly frustrating. Each cheese brings its own taste, texture, color, not to mention the different prices….
ByLaura Bais
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Bacon is one of the most wanted breakfast foods worldwide, especially in America. Regularly, bacon is made of pork meat. However, bacon can be made of different kinds of…
ByLaura Bais
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Most meat lovers would agree that ground pork and sausages taste delicious, and it is usually very difficult to pick one between them. However, these types of meat come…
ByLaura Bais
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If you ask people in Kentucky about what to drink and eat during the Kentucky Derby horse race, they will most likely tell you derby pie and mint juleps….
ByLaura Bais
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On the surface, lasagna and moussaka share similarities as they have multiple layers and often include meat. But that is where the resemblance abruptly ends. So, how do lasagna…
ByLaura Bais
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Since pumpkin is the base ingredient in both pumpkin pie and pumpkin cheesecake, it is understandable that they will have a very similar taste. They are mostly served around…
ByLaura Bais
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Despite the fact that both Gouda and Mozzarella cheese are dairy products, there are some significant variations between them. Some recipes call for cheese, but you can’t be sure…
ByLaura Bais
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Though Edam and Mozzarella cheese are both dairy products, there are some prominent differences between the two. Among others, these differences are based on production methods, nutritional value, melting…
ByLaura Bais
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Two of the more common cake names you hear are Bundt cake and Pound cake. But what makes these cakes special? And how do Bundt cake and Pound cake…
ByLaura Bais
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Buttermilk and heavy cream are sometimes used interchangeably, meaning they have many similar features. However, they cannot always serve as a substitute for one another, which means that they…
ByLaura Bais
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Cheddar and Mozzarella are both famous cheeses and are widely used worldwide. These two kinds of cheese are made from milk, but because their making processes are different, they…
ByLaura Bais
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Peanut butter and jam are two popular foods that are frequently enjoyed for their exquisite taste and texture. They are often eaten like snacks throughout the day, and many…
ByLaura Bais
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Emmental and Gruyère are two of the most well-known Swiss cheeses, both of which are highly prized in fondue for their flavor and melting ability. However, despite their widespread…
ByLaura Bais
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You’ve heard about German chocolate cake, but you have no idea why this cake is so special, and in what ways it is different from regular chocolate cake? Well,…
ByLaura Bais
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Some of the most common types of cookies around holidays are gingerbread cookies. However, even the gingerbread cookies have their own variations, such as the gingersnaps. Sometimes, it is…
ByLaura Bais
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A true cheese lover needs to know the differences between Edam and Cheddar because they impact the taste and flavors of these dairy products. Although they seem quite the…
ByLaura Bais
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Burrata and mozzarella look the same, so people do not usually differentiate them. While they seem exactly the same on the outside, their inner features and properties have many…
ByLaura Bais
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Choosing the right cheese for your meals or snacks can be a real nightmare. There are so many choices, and all types are somehow similar to one another. That…
ByLaura Bais
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Gouda and Gruyere are relatively similar types of cheese. It is usually very difficult to tell which is which. However, some people tend to be persistent in their choice…
ByLaura Bais
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For any kid celebrating their birthday, just one Funfetti cake is enough to light up the entire occasion. Since this dessert has colorful sprinkles included, no wonder it is…
ByLaura Bais
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Cheese lovers know that there is a wide variety of types. When it comes to choosing, the decision can be really overwhelming. This usually happens because many types of…
ByLaura Bais
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On the surface, döner and gyros are remarkably similar. This resemblance extends even to the way the meat is cooked: vertically roasted on a spinning spit or rotisserie. But,…
ByLaura Bais
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Who doesn’t love the famous Crème Brulee, one of the creamiest and most delicious desserts? What about good old pudding, bringing back the spirit of holidays and childhood? However,…
ByLaura Bais
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With the holidays just around the corner, you are probably starting to brainstorm about how you can make them more festive and joyful, so you think about the drinks…
ByLaura Bais
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When the holidays start approaching, your main focus is on the things you need to buy and prepare to stick to the tradition. Therefore, when it comes to drinks,…
ByLaura Bais
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Eggnog and rompope are similar drinks, most popular around Christmas since they are considered traditional holiday beverages. However, although they have mostly the same ingredients, they are still distinct…
ByLaura Bais
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If you are one of those who enjoy desserts daily, crème brûlée and panna cotta must be some of your favorites on your dessert list. Many people worldwide adore…
ByLaura Bais
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Gyros and burritos are two popular fast food items that shine a tasty spotlight on their respective cuisines. Thanks to their deliciousness, these savory dishes became globally popular. When…
ByLaura Bais
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In the ocean of candy bars, you have a wide array of choices, but you probably have not missed out on some of the best peanut butter flavors that…
ByLaura Bais
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When it comes to eating desserts typically associated with holidays and warm memories of home, nothing beats a cup of pudding or a delicious slice of caramel flan. A…
ByLaura Bais
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Ice cream and summertime – two names that have become synonymous, especially for vacationing families. And in that same tradition, two other names have reached household status – Dairy…
ByLaura Bais
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With so many fast food items available these days, mixing traditional items with newer innovations, it can be easy to confuse the name of one food with another. This…
ByLaura Bais
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Almond Bark and candy melts are popular flavors that can make virtually anything taste better. They are used for coating, dipping, and molding as a replacement for chocolate. While…
ByLaura Bais
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Almond Bark and chocolate chips are some of the most used ingredients in kitchens worldwide. They are used for similar purposes when melted. For example, for dipping or coating…
ByLaura Bais
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Sweets and dishes covered with Almond Bark or chocolate are deemed some of the top picks to satiate your sweet tooth cravings. That’s because Almond Bark and chocolate are…
ByLaura Bais
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Whether you love baking or have a sweet tooth, you must be familiar with Almond Bark and white chocolate. Although the two items can be interchanged, they are different….
ByLaura Bais
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When it comes to fast food, every region has its unique variations on it. Take, for example, souvlaki from Greece and shawarma from Levantine Arab. Both are extremely popular…
ByLaura Bais
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When you look at panna cotta and flan, you might think that it is the same dessert in question due to their extremely similar look. Many people do not…
ByLaura Bais
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In the world of savory street food, the name of the game is fast and convenient. And, of course, it has to be tasty. This is why both shawarma…
ByLaura Bais
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For something as sweet as ice cream, picking the right one can be chillingly stressful. First, you choose which company’s product you want to consume, only to realize that…
ByLaura Bais
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If you are a fan of peanut butter, then you probably enjoy snacks and treats that include this flavor in this content. Therefore, you have probably had the chance…
ByLaura Bais
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The debate for the best chocolate bar can become quite heated, with people fiercely defending their favorite sweet delight. And despite sharing the same parent company, 3 Musketeers and…
ByLaura Bais
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Tea is one of the most common beverages that you can find all over the world. So naturally, people from different regions have come up with many variations of…
ByLaura Bais
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Considering that Snickers is one of the most popular chocolate bars around the world, you have probably heard that it might be the healthiest option when it comes to…
ByLaura Bais
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If you have a sweet tooth, and you want to have some chocolate bars as snacks, then you have probably heard of or even tried Butterfinger and 5th Avenue….
ByLaura Bais
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If you are a real chocolate fan, you have probably heard of Galaxy Chocolate and Cadbury, and you are probably aware of their high levels of popularity. These two…
ByLaura Bais
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You might have had the chance to try both Galaxy Chocolate and Dove, and you have noticed that there are no particular differences between them. You may have noticed…
ByLaura Bais
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Baskin Robbins and Ben & Jerry’s are the American favorites in the world of ice cream, and that is why they are widely recognized and commonly chosen. However, some…
ByLaura Bais
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You have probably tried many chocolate bars, and many of them have tested similarly, so you have never had the chance to determine which one is the best. If…
ByLaura Bais
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Milky Way and 3 Musketeers are commonly known as the most popular chocolate bars across the US. Therefore, the question of which one is better is not strange and…
ByLaura Bais
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Snickers and Mars come with many differences, so sometimes, it is not easy to choose one between these two delicious chocolate bars. So, what are the differences between Snickers…
ByLaura Bais
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While brownies and fudge have the same shape and might look quite similar at the first sight, they have significantly different tastes and textures. I know that almost everything…
ByLaura Bais
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If you want to experiment in the kitchen with your baking skills, you might constantly find yourself with the desire to bake some new type of cake or some…
ByLaura Bais
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People who enjoy desserts regularly would probably be satisfied with either cake or pie. However, those who like their desserts in a special way would probably think a lot…
ByLaura Bais
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When making a cake, it can be difficult to decide whether to use icing or chocolate ganache, so you might come to crossroads many times. In order to be…
ByLaura Bais
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Those who enjoy sweet snacks and treats on daily basis know that fudge and truffle are some of the best treats in the world of desserts. Both of these…
ByLaura Bais
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Real chocolate lovers might have a great problem when choosing between chocolates, i.e., the brands they like the most considering that there are so many options. However, those who…
ByLaura Bais
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Expensive chocolate is becoming more fashionable these days, much like the craft beer and coffee movements before it. Chocolate making has evolved into an art form, so the best…
ByLaura Bais
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Mars and Hershey have been rivals for years, and many people have been interested in their differences in order to understand the story behind their long-lasting rivalry. In order…
ByLaura Bais
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While flavors play an important role in the taste of the chocolate, the main ingredients impact the taste as well. Therefore, white chocolate and white confectionery are not the…
ByLaura Bais
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Some people tend to use chocolate chips when they are baking or cooking, while others are using the traditional ingredient, i.e. the baking chocolate. Following recipes can sometimes be…
ByLaura Bais
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Hershey’s Eggies and Cadbury Mini Eggs are egg-shaped chocolates covered in a candy coating. While they’re marketed as Easter candies, they’re great all year long. They will satisfy your…
ByLaura Bais
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Modeling chocolate and fondant are some of the most popular materials for creating cute cake decorations. At first glance, modeling chocolate and fondant appear to be very similar. But…
ByLaura Bais
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Cadbury and Hershey are amongst the finest chocolatiers with the most delicious and decadent chocolate brands worldwide. The taste difference between the chocolate on either side of the Atlantic…
ByLaura Bais
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Some people think of chocolate when they hear the name Dove, while others think of soap. Regardless of which category you’re in, you are right. Both soap and chocolate…
ByLaura Bais
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When you want to spice up a party cake, candy melts are probably the first thing that comes to your mind. Due to their colorful appearance, it is easy…
ByLaura Bais
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Some people don’t fancy the taste of plain milk. That puts them at risk of avoiding milk and missing its nutritional benefits. So, drinking flavored milk has become an…
ByLaura Bais
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When it comes to expensive chocolate, you might wonder whether it is really worth it to buy chocolate that comes at a high price. Some popular expensive chocolate brands…
ByLaura Bais
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Even as a foreigner, you must have heard about the famous French chocolate pastries. You can enjoy the pain au chocolat or chocolate croissant any time of the day…
ByLaura Bais
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Chocolate is one of the most prevalent flavors in the world. But the way you enjoy chocolate depends on other ingredients used to make it. The choice between hot…
ByLaura Bais
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Ice cream comes in many flavors, from mint, strawberry, banana, cinnamon, almond. The list is endless. Nonetheless, it is undeniable that the most available flavors are vanilla and chocolate….
ByLaura Bais
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Mountains, lakes, beautiful green scenery and delicious chocolate. You know I am talking about Switzerland. Switzerland is the home of one of the most famous chocolates – Lindt. But…
