Best Christmas Sides For Brisket

Best Christmas Sides For Brisket elevate your holiday feast with flavors that complement the rich, smoky taste of brisket. These sides are chosen to balance textures and tastes, ensuring a memorable Christmas dinner. From creamy to crispy, each dish adds something special to the table.
Christmas brisket sides should be versatile, easy to prepare, and crowd-pleasing for family gatherings. This curated list includes both traditional and creative options to suit various palates. Get ready to impress your guests with these delightful sides for Christmas brisket!

Cheesy Leek Fritters
These cheesy leek fritters are a standout Christmas side, providing a crispy, cheesy bite that cuts through the smoky tenderness of brisket for a memorable feast. Serve with a tangy cranberry relish to elevate the flavors in true holiday style.

Salad with Apple, Almonds and Feta
This salad with apple, almonds, and feta provides a light, crunchy contrast to the bold, smoky flavors of brisket, perfect for a festive Christmas spread. Toss with a balsamic vinaigrette and serve with cornbread for a balanced holiday plate.

Creamy Potato Salad with Eggs and Sour Cream
This creamy potato salad is a classic choice for Christmas dinner sides with brisket, offering a cool, tangy contrast to the meat’s richness. Its blend of soft potatoes, boiled eggs, and sour cream creates a comforting dish that’s perfect for holiday gatherings. Serve it chilled to let the flavors meld beautifully.

Broccoli Potato Cups
Broccoli Potato Cups are a fun, bite-sized addition to your sides to go with brisket for Christmas, ideal for kids and adults alike. These cheesy, veggie-packed cups are easy to pop in your mouth, making them great for festive parties. Be careful not to overbake to keep the texture just right.

Crispy Potatoes From The Oven
Crispy Oven-Baked Potatoes bring a satisfying crunch that pairs perfectly with tender brisket. Seasoned with herbs and roasted to golden perfection, they’re a must-have for Christmas brisket sides, especially for those who love comfort food. Serve them hot for maximum crispiness.

Vegetarian Olivier Salad
This Vegetarian Olivier Salad is a festive, creamy dish that shines at holiday gatherings. Packed with diced veggies and a tangy dressing, it’s a great choice for sides for Christmas brisket, offering a lighter option for vegetarians. Prepare it a day ahead to enhance the flavors.

Zucchini Sauce with Heavy Cream
Zucchini Sauce with Heavy Cream is a luxurious side that adds a velvety touch to your Christmas dinner sides with brisket. Its rich, creamy texture, infused with fresh zucchini, complements the robust flavor of brisket. Serve it warm over noodles or as a decadent dip.

Traditional Haluski – Cabbage and Noodles
Traditional Haluski brings Polish comfort to your holiday table with its savory cabbage and tender noodles. This hearty dish is perfect for sides to go with brisket for Christmas, especially on chilly winter nights. Use fresh cabbage for the best flavor and texture.

Sweet and Sour Cabbage with Bacon
Sweet and Sour Cabbage with Bacon offers a bold, tangy flavor that cuts through the richness of brisket. This dish is a fantastic Christmas brisket side, ideal for those who enjoy a mix of sweet and savory. Cook the bacon until crispy for an irresistible crunch.

Cucumber Salad with Radish
Cucumber Salad with Radish is a refreshing, crunchy side that balances heavier holiday dishes. Its light, zesty profile makes it a great choice for sides for Christmas brisket, perfect for a festive spring or winter table. Slice the veggies thinly for the best texture.

Air Fryer Crispy Gnocchi
Air Fryer Crispy Gnocchi delivers a delightful crunch with a soft, pillowy center, making it a unique addition to Christmas dinner sides with brisket. This quick recipe is perfect for busy holiday cooks looking to impress. Toss with a light seasoning to let the gnocchi shine.

Cottage Cheese Cornbread
Cottage Cheese Cornbread is a moist, slightly tangy side that pairs wonderfully with smoky brisket. Its subtle sweetness makes it a versatile choice for sides to go with brisket for Christmas, great for both dinner and snacking. Serve warm with a pat of butter for extra indulgence.

Creamy Coleslaw
Creamy Coleslaw is a crunchy, tangy side that’s a staple for Christmas brisket sides, offering a refreshing contrast to the meat. Made with fresh cabbage and a zesty dressing, it’s perfect for casual holiday gatherings. Keep it chilled until serving to maintain its crispness.

Roasted Root Vegetables
Roasted Root Vegetables bring vibrant colors and earthy flavors to your holiday table. This hearty side, with carrots, parsnips, and beets, is a wholesome addition to sides for Christmas brisket, ideal for a cozy winter meal. Roast until slightly caramelized for maximum flavor.

Green Beans Almondine
Green Beans Almondine is a classic, elegant side that adds a touch of sophistication to Christmas dinner sides with brisket. The toasted almonds and buttery green beans create a delightful texture contrast. Serve immediately to keep the beans vibrant and crisp.

Garlic Parmesan Green Beans with Bacon
Garlic Parmesan Green Beans with Bacon are a flavor-packed side that elevates any holiday meal. The crispy bacon and savory parmesan make this a crowd-pleaser among sides to go with brisket for Christmas. Cook in a hot skillet for the perfect char.

Mexican Street Corn Salad
Mexican Street Corn Salad is a vibrant, zesty side that adds a festive flair to your Christmas brisket sides. Its creamy, spicy dressing and fresh corn make it a hit at holiday parties. Serve at room temperature to let the flavors pop.

Mashed Cauliflower
Mashed Cauliflower is a low-carb, creamy alternative to traditional mashed potatoes, perfect for health-conscious guests. This light side complements the richness of brisket, making it a great choice for sides for Christmas brisket. Blend until smooth for a velvety texture.

Easy Oven Roasted Carrots
Easy Oven Roasted Carrots are a simple yet delicious side that brings natural sweetness to your holiday table. Their tender, caramelized texture makes them a fantastic addition to Christmas dinner sides with brisket. Season lightly to highlight their natural flavor.

Easy Sweet Potato Bake
Easy Sweet Potato Bake is a dairy-free side with a crispy crust and tender center, perfect for Christmas brisket sides. Its subtle sweetness pairs beautifully with savory brisket. Bake until golden for a delightful presentation.

Creamy Garlic Roasted Potato Salad
Creamy Garlic Roasted Potato Salad takes a classic dish to the next level with roasted potatoes and bold garlic flavors. This side is a standout for sides to go with brisket for Christmas, perfect for those who love a twist on tradition. Roast the potatoes until golden for the best results.

Loaded Mac & Cheese
Loaded Mac & Cheese is a decadent, cheesy side that doubles as a crowd-pleasing dip for festive gatherings. With bacon and green onions, it’s a hearty addition to Christmas dinner sides with brisket. Bake until bubbly for a golden, crunchy top.

Healthy Broccoli Salad
Healthy Broccoli Salad, made with Greek yogurt, is a creamy yet light side that’s perfect for holiday lunches or dinners. Its tangy dressing makes it a refreshing choice for sides for Christmas brisket. Toss just before serving to keep it crisp.

Old Fashioned Creamed Peas
Old Fashioned Creamed Peas are a quick, nostalgic side that adds creamy comfort to your holiday table. This dish is a great match for sides to go with brisket for Christmas, especially for traditionalists. Stir gently to keep the peas intact.

Scalloped Potatoes
Scalloped Potatoes are a cheesy, creamy side that’s a soul-satisfying addition to Christmas brisket sides. Baked to perfection, they’re ideal for family gatherings. Layer evenly for a consistent, golden bake.

Pasta Salad with Italian Dressing
Pasta Salad with Italian Dressing is a vibrant, easy-to-make side packed with colorful veggies and zesty flavors. It’s a versatile choice for sides for Christmas brisket, perfect for buffets or potlucks. Chill before serving to let the flavors meld.

Roasted Garlic Mashed Potatoes
Roasted Garlic Mashed Potatoes are a rich, flavorful side that elevates any holiday meal. Their creamy texture and deep garlic notes make them a must-have for Christmas dinner sides with brisket. Mash with warm cream for the smoothest consistency.


A heartfelt thank you to the recipe developers and bloggers who share these incredible dishes, making our holiday tables unforgettable!
